
Turmeric Root Powder, 2 oz.
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Turmeric Powder – Bright, Earthy & Traditionally Healing
Turmeric is a vibrant yellow-gold root that has been used for centuries in Indian, Southeast Asian, and Middle Eastern cooking, as well as in Ayurvedic and traditional medicine. It’s best known for its active compound, curcumin, which is a powerful anti-inflammatory and antioxidant. When combined with black pepper (which contains piperine), turmeric’s bioavailability is significantly enhanced.
This earthy, slightly bitter spice adds depth and color to curries, soups, rice dishes, and teas. It’s also well known for its mood-balancing properties and may help reduce symptoms of anxiety and depression.
Key Benefits:
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Potent Anti-Inflammatory: Supports joint health, pain relief, and overall wellness
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Mood Support: Traditionally used to reduce anxiety and uplift mood
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Antioxidant-Rich: Helps neutralize free radicals and reduce inflammation
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Versatile in Use: Add to savory dishes, lattes, or wellness tonics
Suggested Use:
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Stir into curries, rice, or lentil dishes
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Blend into smoothies or wellness shots
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Make a turmeric paste for golden milk (see recipe below)
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Sprinkle into roasted vegetables or soups for color and flavor
Golden Milk Recipe:
Ingredients:
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2 cups nut milk
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1 tsp turmeric powder
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¼ tsp cinnamon
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Pinch of black pepper
Optional: coconut oil, grated ginger, cardamom, vanilla extract
Instructions:
Add all ingredients to a pot over medium heat. Simmer for 10 minutes, then strain if desired. Enjoy warm or chilled.
Ingredients: Organic turmeric powder
Storage Instructions:
Store in a cool, dry place in an airtight container away from direct sunlight.
Vegan | Gluten-Free
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