Tarragon, 2 oz.

Tarragon – Fragrant, Delicate, and Traditionally Healing

Tarragon is a fragrant herb with a soft, anise-like flavor that makes it a perfect complement to fish, rice, egg dishes, and classic sauces like Béarnaise. Known as the “Little Dragon,” Tarragon has been used for centuries in both French cuisine and traditional herbal remedies. Its essential oils are prized for their healing properties and digestive benefits.

Key Benefits:

• Aromatic & Distinctive: Light anise flavor enhances sauces, seafood, and eggs

• Traditionally Used: Known for soothing digestion and supporting wellness

• Culinary Staple: A foundational herb in French cuisine

• Versatile: Use dried or fresh in both savory and creamy dishes

Suggested Use:

• Add to vinaigrettes, marinades, or creamy sauces

• Stir into rice pilafs, soups, or egg-based dishes

• Use in classic French recipes like Béarnaise sauce

• Blend with butter or mustard for herbaceous spreads

Ingredients: Organic tarragon

Storage Instructions: Store in a cool, dry place in an airtight container away from light.

Vegan | Gluten-Free