Peppercorns, Green, 2 oz.

Green Peppercorns – Mild, Aromatic & Antioxidant

Green peppercorns are the younger, milder version of the classic black peppercorn. Harvested before full ripeness and gently dried, they retain a more delicate heat and herbaceous aroma that’s prized by chefs for its subtle complexity. Their vibrant color and nuanced flavor make them a standout addition to gourmet recipes.

With the same health-supporting compound piperine found in black pepper, green peppercorns offer antioxidant and digestive benefits, while their gentler flavor allows them to complement delicate dishes without overpowering them.

Key Benefits:

• Refined Flavor: Milder and fresher than black pepper, perfect for delicate dishes

• Digestive Support: Contains piperine to aid in nutrient absorption and gut health

• Antioxidant Properties: Contributes to cellular protection and immune support

• Culinary Versatility: Adds visual appeal and depth of flavor to savory recipes

Suggested Use:

• Blend with white and pink peppercorns for a colorful, complex pepper medley

• Lightly crush and use in creamy sauces, vinaigrettes, or marinades

• Add to brines, pickling blends, or seasoning rubs

• Use whole in broths or grind fresh for a subtle spice

Ingredients: Organic whole green peppercorns

Storage Instructions: Store in a cool, dry place in an airtight container away from sunlight

Vegan | Gluten-Free