Paprika, Smoked 2 oz.

Smoked Paprika – Rich, Smoky & Flavorful

Smoked paprika is crafted by smoke-drying ripe chili peppers—typically over oak wood—before grinding them into a deep crimson powder. This slow process infuses the spice with a signature smoky aroma and savory depth that transforms a wide range of dishes.

Its robust, gently warming flavor adds complexity without overwhelming heat, making it perfect for plant-based chilis, roasted vegetables, stews, marinades, and spice rubs. Whether used as a finishing touch or base seasoning, smoked paprika is a must-have for layered, aromatic cooking.

Key Benefits:

• Bold smoky flavor with mild heat

• Versatile addition to soups, stews, marinades, and dry rubs

• Enhances both plant-based and traditional recipes

• Naturally rich in antioxidants such as carotenoids

Suggested Use:

• Sprinkle on roasted vegetables, potatoes, or tofu

• Add to lentil soups, stews, or vegan chili for smoky depth

• Blend into sauces, dips, or aioli

• Use in spice rubs for grilling or oven-roasting

Ingredients: Organic smoked paprika (smoke-dried organic chili peppers)

Storage Instructions: Store in a cool, dry place in an airtight container away from direct sunlight.

Vegan | Gluten-Free