Kelp Powder, Wild Harvested 2 oz.

Wild-Harvested Kelp Powder – Iodine-Rich Sea Vegetable, Nutrient-Dense & Naturally Savory

Kelp is a brown seaweed wild-harvested from mineral-rich coastal waters and prized for its dense concentration of vitamins and trace minerals. A staple in Japanese cuisine, kelp is naturally high in iodine, calcium, iron, magnesium, Vitamin K-1, folate, and vitamins A, B1, B2, C, D, and E.

This fine kelp powder is an easy way to add a nourishing, umami-rich boost to everyday meals. Use it as a natural salt substitute, blend into juices or smoothies, or stir into soups and stews for added depth and nutrients.

Flavor Profile:
Savory, briny, and earthy with natural saltiness. Best used as a seasoning or blended into recipes.

Suggested Use:

• Use as a mineral-rich alternative to salt

• Sprinkle over food as a seasoning

• Blend into smoothies or green juices

• Stir into soups, stews, miso, or ramen

Daily Serving Size:
Use no more than 1/8 teaspoon per day. Do not use for more than 14 consecutive days without consulting a healthcare provider.

Ingredients:
Wild-harvested kelp powder

Storage Instructions:
Store in a cool, dry place in an airtight container. Reseal tightly after each use.

Usage Warning:
Kelp is naturally very high in iodine, which may affect thyroid function. Individuals with thyroid disorders or those taking hormone-related medications should consult a healthcare provider before use. Not intended for children or for use during pregnancy or breastfeeding unless directed by a medical professional. Sea vegetables may also accumulate trace levels of heavy metals—consume in moderation and do not exceed the recommended serving.

Wild-Harvested | Vegan | Gluten-Free | No Additives or Preservatives