Fennel Seed, 2 oz.

Fennel Seeds – Aromatic, Digestive & Naturally Sweet

Fennel seeds have a naturally sweet, anise-like flavor and are a versatile addition to savory and sweet dishes alike. Native to the Mediterranean, fennel has been prized for centuries for both culinary and medicinal uses.

Traditionally used to support digestion, fennel seeds are also rich in fiber, anti-inflammatory compounds, and antimicrobial properties, making them a functional pantry staple with a flavor profile that lifts everything from teas to baked goods.

Key Benefits:

• Traditionally used to relieve bloating and digestive discomfort

• Naturally rich in fiber and antioxidant plant compounds

• Subtly sweet, aromatic flavor that enhances both savory and sweet dishes

• Contains anti-inflammatory and antimicrobial properties

Suggested Use:

• Crush and steep in hot water to make a soothing digestive tea

• Toast in a dry skillet and sprinkle over roasted vegetables, fish, or meat

• Add a teaspoon to breads, muffins, or cookies for a sweet herbal note

• Mix into spice blends or curry powders for added depth

Ingredients: Organic fennel seeds

Storage Instructions: Store in a cool, dry place in an airtight container away from sunlight.

Naturally Sweet | Used in Teas, Cooking & Herbal Traditions