Echinacea Purpurea Leaf, 2 oz.

Echinacea Purpurea Leaf Tea – Immune Support from Nature

Strengthen your body's natural defenses with Echinacea Purpurea Leaf Tea, a trusted herb used for centuries to support immune health. It is most commonly used to boost the immune system, particularly to help prevent or heal colds and flus. Known for its mild, herbaceous flavor, this caffeine-free infusion is ideal for daily wellness or seasonal support. 

Echinacea is commonly known as Purple Coneflower. The use of Echinacea is believed to have originated with the North American Plains Indians, but in more recent times, echinacea purpurea was noted among the group of organic herbs and spices also used in European traditional medicine. Echinacea was also known as Snake Root in Native American cultures. It is believed that this name was given as it was historically one of several herbs used for snake and venomous insect bites. 

Key Benefits:

• Traditionally used to support a healthy immune system
  

• Gentle, non-stimulating herbal support

• Can be used at the first sign of imbalance or as a preventative tonic

Flavor Profile:
Mildly grassy and earthy with a hint of floral bitterness

How to Brew:

1. Use 1–2 tsp dried echinacea purpurea leaf per cup of hot water

2. Steep for 10–15 minutes, covered

3. Strain and enjoy warm—can be blended with elderberry, ginger, or peppermint. Tip: Raw Honey will sweeten this blend and contribute its own healing properties

Ingredients: 100% dried organic Echinacea purpurea leaf

Caffeine-free | Vegan | No additives or preservatives