
Chocolate Ganache Cashew Cheesecake, 4.2 oz.

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Certified Organic Chocolate Ganache Cheesecake
Decadent, creamy, and irresistibly rich, our Chocolate Ganache Cheesecake is a raw vegan dessert made with pure organic ingredients. The velvety chocolate filling combines raw cashews, avocado, and fair trade raw cacao for deep, intense flavor and a smooth, mousse like texture. Naturally sweetened with agave and maple syrup, it’s layered over a nut and date crust for the perfect balance of crunch and creaminess.
This no bake treat is free from dairy, gluten, and refined sugar—perfect for indulging without compromise.
Key Benefits:
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Dairy Free and Gluten Free: Made from whole plant based ingredients
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Naturally Sweetened: With organic agave, dates, and maple syrup
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Antioxidant Rich: Raw cacao delivers powerful plant based antioxidants
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Decadent and Nourishing: A satisfying dessert that supports your wellness goals
Ingredients: Organic raw cashews, purified deep well water, organic raw virgin coconut oil, pure raw agave, organic fair trade raw cacao, organic avocado, organic Grade A maple syrup, organic raw almonds, organic dates, organic dried coconut, organic raw pecans, organic vanilla extract, French grey sea salt, organic cinnamon
Storage Instructions:
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Ships Frozen: To maintain optimal freshness, our Strawberry Shortcake is shipped frozen.
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Storage: Keep frozen until ready to enjoy.
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Serving: Thaw in the refrigerator until soft and creamy.
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Shelf Life: Refrigerated 7 to 10 days Frozen: Up to 2 months
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Consume within 7 to 10 days after thawing
Certified USDA Organic By QCS | Raw | Vegan | Gluten Free | No Refined Sugar
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