
Almonds, California
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California Almonds – Nutrient-Dense & Naturally Energizing
Almonds are one of the most nutrient-rich nuts available, offering a powerful combination of healthy fats, protein, fiber, and essential vitamins and minerals. Compared to other nuts, they contain higher amounts of beneficial components like vitamin E, magnesium, and antioxidants.
Soaking almonds before consumption enhances digestibility by removing enzyme inhibitors that can interfere with nutrient absorption. This allows your body to better utilize the nutrients for energy, cellular repair, and overall wellness.
Please note: Our California-grown almonds are steam-pasteurized as required by law.
Key Benefits:
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Excellent source of plant-based protein, healthy fats, and fiber
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Naturally rich in vitamin E, magnesium, and antioxidants
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Soaking improves nutrient absorption and digestion
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Great for snacking, baking, or blending into almond milk or butter
Suggested Use:
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Enjoy as a snack or mix into trail mixes
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Soak overnight for improved digestion and use in smoothies or nut milks
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Chop and add to baked goods, oatmeal, or salads
Ingredients: Organic California almonds (pasteurized)
Storage Instructions:
Store in a cool, dry place in an airtight container. Refrigerate for extended freshness.
Vegan | Gluten-Free | No Additives or Preservatives
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