Almond Butter, Sprouted European

Certified Organic Sprouted European Almond Butter

Made from a blend of organic raw Italian and/or Spanish almonds, this sprouted almond butter is rich, smooth, and deeply flavorful. The almonds are soaked and gently dehydrated to activate sprouting, enhancing digestibility and unlocking nutrients. Prepared in small batches and stone ground for a creamy texture, this almond butter is as nourishing as it is delicious.

Key Benefits:

Sprouted for Digestibility: Soaking removes enzyme inhibitors, making the almonds easier to digest and their nutrients more bioavailable.
Nutrient-Rich: A natural source of vitamin E, magnesium, and healthy fats to support heart and brain health.
Pure & Simple: No added oils, salt, or preservatives—just 100% sprouted almonds.
Versatile & Smooth: Perfect for nut milks, smoothies, raw desserts, or spread on toast and fruit.

Suggested Use:

Stir thoroughly before each use—natural oil separation may occur.
Use in nut milks, creamy smoothies, or drizzle over fruit, oatmeal, or whole grain toast.

Storage Instructions:

Store in a cool, dry place.
Refrigeration is recommended to slow oil separation and preserve freshness, especially for long-term storage. If using within 1–2 months, refrigeration is optional.

Ingredients:
Organic raw Italian and/or organic raw Spanish almonds

Important Notes:

Hand-packed in glass jars with no stabilizers or emulsifiers.
Natural oil separation and slight variation in texture or color are normal.
We do not replace or refund nut butters where oil may have leaked out of the jar during shipping.

Certified USDA Organic By QCS | Raw | Sprouted | Vegan | No Added Oils or Salt