Categories
Stevia Leaf, 2 oz.
Stevia is valued most for its sweet leaves and its ability to replace sugar in a diet, but stevia also contains a wealth of antioxidant compounds, such as flavonoids, triterpenes, tannins, caffeic acid, kaempferol, and quercetin, among others. The stevia plant also contains fiber, protein, iron, potassium, magnesium, sodium, vitamin A, and vitamin C.
Glaser Organic Farms © 2021 Powered by link2city.com | Miami SEO Experts
Hosted By