Barley Grass contains over 12 minerals, all essential amino
acids, 13 different vitamins including vitamins E, K, beta-carotene and
lutein. It is also a rich source of
protein and chlorophyll. Daily
consumption of barley grass can provide the body with essential nutrients that
promote health and vitality.
Dissolve one teaspoon in a glass of water or juice. Do not use hot liquids, the heat will
neutralize the active enzymes. It is
recommended to drink once or twice a day on an empty stomach or with a
meal. Sensitive individuals start with a
smaller amount, 1/4 teaspoon, and gradually work up to 1 tablespoon at your own
pace. Comes in a glass jar.
People with celiac disease should avoid barley products as it may contain gluten protein.
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