Not your average pumpkin seed, Austrian Pumpkin Seeds come from a pumpkin grown in the Styrian region of Austria. These unique pumpkins produce heirloom seeds without a hull, and are larger than other pumpkin seeds. Austrian pumpkin seeds have many health-promoting nutrients, like zinc, phosphorus, magnesium, and essential fatty acids. Our pumpkin seeds contain no shell.
-Try them tossed with a little olive oil, salt, and your favorite seasoning, then spread on a baking pan and toast at 400 degrees until golden brown.
-Add them to salads, use as a topping for yogurt or hot cereal, or get creative and use anywhere you want a little extra crunch and nutrition.