This classic herbal vinaigrette is tangy and bright with fresh herbs, pure apple cider vinegar, and heart-healthy olive oil. This light and lively vinaigrette will enhance any salad, transforming a simple bowl of greens or vegetables into a unique culinary experience. We use premium grade organic cold-pressed extra virgin olive oil from Spain, and fresh organic herbs. It’s great for a salad, on top of steamed vegetables, as a marinade, or to dip crudite.
Ingredients: Organic extra-virgin olive oil, organic raw apple cider vinegar, fresh pressed apple juice, fresh squeezed organic lemon juice, organic basil, organic parsley, fresh organic garlic, organic rosemary, French grey sea salt, organic black pepper.
Refrigerated shelf life: 3 months